Sunday, February 9, 2014

Grandma Valerie's Spaghetti Sauce



1 lb. lean ground beef
onion powder
pepper
1 1/2 large can diced or crushed tomatoes
garlic powder
oregano
1/2 small can tomato paste

Brown the ground beef with the pepper and onion powder.
Add the tomatoes, with their juice, oregano, garlic powder and more pepper.
Use spices to your own taste.
Cook for a few minutes.
Stir in the tomato paste until well blended.
Cook for a few more minutes.

Note from Mary Elizabeth: This is really delicious, & can be a very hearty low calorie meal if you add vegetables & reduce the amount of pasta that you use. 

This has a great meaty flavor, but the spices add something too. I shredded a tiny bit of fresh Parmesan over mine. True comfort food. 


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